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Bibliografia
Svezzamento da nutrizione enterale: il ruolo del riabilitatore
pubblicato nel Luglio - Agosto 2004 ne Il Fisioterapista - fascicolo n.4

Bibliografia

  1. Bath PMW, Bath FJ, Smithard DG. Interventions for dysphagia in acute stroke (Cochrane Review). In: The Cochrane Library 2002; 2. Oxford: Update Software.

  2. Stratton RJ, Elia M. The effect of enteral tube feeling and parenteral nutrition on appetite sensation and food intake in health and disease. Clin Nutr 1999; 18(2): 63-70.

  3. Agency for Health Care Policy and Research, Rockville, MD. Diagnosis and Treatment of Swallowing Disorders (Dysphagia) in Acute-Care Stroke Patients. Evidence Report/Technology Assessment 1999; 8.

  4. Zeeh J. Nasogastric tubes in patients with dysphagia. Lancet 2002; 359(9300): 80.

  5. Buchholz AC. Weaning patients with dysphagia from tube feeding to oral nutrition: a proposed algorithm. Can J Diet Pract Res 1998; 59(4): 208-14.

  6. Blackmer J. Tube feeling in stroke patients: a medical and ethical perspective. Can J Neurol Sci 2001; 28(2): 101-6.

  7. Finucane TE, Bynum JPW. Use of tube feeding to prevent aspiration pneumonia. Lancet 1996; 348: 1421-4.

  8. Wijdicks EF, McMahon MM. Percutaneous endoscopic gastrostomy after acute stroke: complications and outcome. Cerebrovasc Dis 1999; 9(2): 109-11.

  9. Smithard DG, O’Neill PA, England RE et al. The natural history of dysphagia following a stroke. Dysphagia 1997; 12(4): 203-1.

  10. SPREAD 2003. Ictus cerebrale: linee guida italiane di prevenzione e trattamento. Milano: Catel; 2003.

  11. Harper JR, McMurdo ME, Robinson A. Rediscovering the joy of food: the need for long-term review of swallowing ability in stroke patients. Scott Med J 2001; 46(2): 54-5.

  12. Logemann JA. Factors affecting ability to resume oral nutrition in the oropharyngeal dysphagic individual. Dysphagia 1990; 4: 202-8.

  13. Broadley S, Croser D, Cottrell J et al. Predictors of prolonged dysphagia following acute stroke. J Clin Neurosci 2003; 10(3): 300-5.

  14. Smithard DG. Swallowing and Stroke. Neurological effects and recovery. Cerebrovasc Dis 2002; 14: 1-8.

  15. Finestone HM, Foley NC, Woodbury MG, Green-Finestone L. Quantifying fluid intake in dysphagic stroke patients: a preliminary comparison of oral and nonoral strategies. Arch Phys Med Rehabil 2001; 82: 1744-6.

  16. Hamdy S, Aziz Q, Rothwell JC et al. The cortical topography of human swallowing musculature in health and disease. Nat Med 1996; 11: 1217-24.

  17. Hamdy S, Aziz Q, Rothwell JC et al. Recovery of swallowing after dysphagic stroke relates to functional reorganisation in intact motor cortex. Gastroenterology 1998; 115(5): 1104-12.

  18. Hamdy S, Rothwell JC, Aziz Q, Singh KD, Thompson DG. Long-term reorganization of human motor cortex driven by short-term sensory stimulation. Nat Neurosci 1998; 1: 64-8.

  19. Rosenbek JC, Robbins J, Willford WO et al. Comparing treatment intensities of tactile-thermal application. Dysphagia 1998; 13(1): 1-9.

  20. Hamdy S, Jilani S, Price V, Parker C, Hall N, Power M. Modulation of human swallowing behaviour by thermal and chemical stimulation in health and after brain injury. Neurogastroenterol Motil 2003;15(1):69-77.

  21. Dantas RO, Kern MK, Massey BT et al. Effect of swallowed bolus variables on oral and pharyngeal phases of swallowing. Am J Physiol 1990; 258: G675-81.